Childhood Nutrition and Labor Market Outcomes: Evidence from a School Breakfast Program by Aline Butikofer, Eirin Mølland, Kjell G. Salvanes :: SSRN

While a growing literature documents the short-term effects of public programs providing children with nutritious food, there is scarce evidence of the long-term effects of such programs. This paper studies the long-term consequences of access to nutritious food using the rollout of a free school breakfast program in Norwegian cities. This program provided children with nutritious food and replaced a hot school meal at the end of the day with similar caloric value but less micronutrients. Our results indicate that access to a nutritious school breakfast increases education by 0.1 years and earnings by 2-4 percent.

Source: Childhood Nutrition and Labor Market Outcomes: Evidence from a School Breakfast Program by Aline Butikofer, Eirin Mølland, Kjell G. Salvanes :: SSRN

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